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Arguably South Africa’s most awarded sparkling wine, it has been recognized on various distinguished national and international platforms, such as the International Wine and Spirits Competition, where it was voted best bottle fermented sparkling wine in the world.
Rich aromas of fresh lime and ripe apricot fruit on the nose. A fine mousse on the palate and notes of tangerine on the palate. Great brioche and yeast complexity with a long elegant finish.